EVALUATION OF LcyE AND CrtRB1 GENE POLYMORPHISMS ASSOCIATED WITH AN INCREASED CONTENT OF PROVITAMIN A IN MAIZE GRAIN (ZEA MAYS L.) IN THE COLLECTION OF SAMPLES OF DIFFERENT ECO-GEOGRAPHICAL ORIGIN
Abstract
About the Authors
O. A. OrlovskayaBelarus
S. I. Vakula
Belarus
S. V. Kubrak
Belarus
L. V. Khotyleva
Belarus
A. V. Kilchevsky
Belarus
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